Oktoberfest 3/16/15
Brewed the annual Oktoberfest today with my great brewing friend Joe Zanter. Weather was perfect and brew day although long, went very well.
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Day 14 9:30 PM took a sample of carboy on left at 64° was 7.25 brix
replaced blow off tubes with two air locks, one on right with thermowell so I can check actual temp of beer current temp of beer is 63°
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